Chicken Noodle Casserole

Certainly! Here’s the full recipe for Chicken Noodle Casserole:

Chicken Noodle Casserole:

Ingredients:

  • 1 package (12 oz) egg noodles, cooked and drained
  • Meat from 1 rotisserie chicken, shredded
  • 2 cans (10 oz each) condensed cream of chicken soup
  • 1 cup mayonnaise
  • 1 cup milk
  • 1/2 onion, finely diced
  • 2 cups cheddar cheese, shredded
  • 1 1/2 cups frozen mixed veggies
  • 1 cup Panko bread crumbs
  • 1/2 cup butter, melted

Instructions:

  1. Preheat Oven:
    • Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish with nonstick spray. Set it aside.
  2. Prepare Chicken and Noodles:
    • In a large mixing bowl, combine shredded rotisserie chicken with condensed cream of chicken soup, mayonnaise, milk, finely diced onion, shredded cheddar cheese, and frozen mixed veggies. Gently fold in the cooked and drained egg noodles.
  3. Assemble Casserole:
    • Spread the mixture evenly into the prepared baking dish.
  4. Top with Bread Crumbs:
    • Sprinkle Panko bread crumbs evenly over the top of the casserole.
  5. Drizzle with Melted Butter:
    • Drizzle the melted butter over the Panko bread crumbs.
  6. Bake:
    • Bake in the preheated oven until the casserole is golden brown and bubbly, usually for about 30-35 minutes.
  7. Rest Before Serving:
    • Allow the casserole to sit for 5 minutes before serving.
  8. Serve and Enjoy:
    • Scoop out generous servings of the Chicken Noodle Casserole, and enjoy your comforting and delicious meal!

This casserole is a hearty and satisfying dish perfect for family dinners. Enjoy! 🍗🧀🍜

Certainly! Here are some popular questions and their answers related to Chicken Noodle Casserole:

Q1: Can I use homemade cream of chicken soup instead of canned soup?

  • A1: Yes, you can substitute homemade cream of chicken soup. Ensure it has a similar consistency.

Q2: Can I use any type of noodles for this casserole?

  • A2: Yes, feel free to use your preferred noodles, but egg noodles work well for the classic flavor.

Q3: Can I add different vegetables to the casserole?

  • A3: Absolutely! Customize the veggies based on your preference. Broccoli, peas, or carrots are common additions.

Q4: Is there a substitute for mayonnaise in this recipe?

  • A4: Sour cream or Greek yogurt can be alternatives if you prefer a different option.

Q5: Can I prepare this casserole in advance?

  • A5: Yes, you can assemble the casserole ahead of time and refrigerate. Bake when ready to serve.

Q6: What can I serve with Chicken Noodle Casserole?

  • A6: A simple side salad, garlic bread, or steamed vegetables complement this casserole nicely.

Q7: Can I freeze Chicken Noodle Casserole for later?

  • A7: Yes, you can freeze the casserole before baking. Thaw before baking as directed.

Enjoy making and indulging in this comforting Chicken Noodle Casserole! 🍲✨

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