Hearty Meatball Subs

Hearty Meatball Subs

Mini Presentation: Craving a hearty and satisfying meal? Look no further! These Meatball Subs are not only easy on your wallet but also incredibly filling. Make a batch and save some for later; they’re just as tasty reheated!


  • Sub bread (pack of 6)
  • Mozzarella cheese (2 cups)
  • Frozen meatballs (20 meatballs)
  • Marinara sauce (1 jar)


  1. Preheat your oven to 350°F (175°C).
  2. In a saucepan on the stove, combine the marinara sauce and frozen meatballs. Heat the mixture for about 20 minutes or until the meatballs are tender.
  3. While the sauce and meatballs are simmering, prepare your sub bread. If you’re making four sandwiches, slice open four sub rolls.
  4. Once the meatballs are tender, spoon the sauce and meatball mixture into each sub roll.
  5. Generously sprinkle mozzarella cheese over the top, ensuring a cheesy, melty finish.
  6. Place the loaded subs in the preheated oven and bake for approximately 15 minutes or until the cheese turns a beautiful golden brown.
  7. Remove from the oven, let them cool slightly, and get ready to indulge in these hearty Meatball Subs.

These subs are perfect for a quick and satisfying dinner that’s easy on the budget. With their delicious combination of flavors and textures, they’re sure to become a family favorite. Enjoy! 🥖🍝🧀