Chocolate Chip Cookie Dough Brownie Bombs

Chocolate Chip Cookie Dough Brownie Bombs

Chocolate Chip Cookie Dough Brownie Bombs

A delectable combination of chocolate chip cookie dough wrapped around a brownie square, these brownie bombs are the perfect sweet treat for any occasion.

Ingredients:

  • 1 box brownie mix
  • 1/2 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup mini chocolate chips

Instructions:

  • Prepare the brownie mix according to package instructions. Let cool completely.
  • In a medium bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy. Mix in the milk and vanilla.
  • Gradually mix in the flour until fully combined. Stir in the mini chocolate chips.
  • Roll the cookie dough into small balls.
  • Flatten each ball and wrap around a square of cooled brownie.
  • Freeze for 30 minutes before serving.

Popular questions:

  • Q: Can I use homemade brownies instead of a box mix?
  • A: Yes, homemade brownies can be used instead of a box mix. Just ensure they are fully cooled before proceeding with the recipe.

  • Q: Can I use different types of chocolate chips?
  • A: Absolutely! Feel free to use any type of chocolate chips or chunks of your choice to customize the flavor.

  • Q: Can I make these ahead of time?
  • A: Yes, you can make these brownie bombs ahead of time and store them in the freezer until ready to serve.

Helpful tips:

  • For an extra indulgent treat, drizzle melted chocolate over the brownie bombs before serving.
  • Try adding chopped nuts or dried fruit to the cookie dough mixture for added texture.

Expert Secrets:

  • Be sure to use softened butter for the cookie dough to achieve a smooth and creamy texture.
  • Allow the brownies to cool completely before wrapping them in the cookie dough to prevent melting.
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