Blueberry Cheesecake Crescent Roll Casserole Recipe

Blueberry Cheesecake Crescent Roll Casserole Recipe:


  • 1 can refrigerated crescent rolls
  • Cheesecake in a tub (store-bought or homemade)
  • Frozen wild blueberries

For the Icing:

  • Powdered sugar
  • Heavy cream
  • Vanilla extract


1. Preheat Oven:

  • Preheat your oven to 330°F (165°C).

2. Prepare Casserole Dish:

  • Grease a casserole dish.

3. Arrange Crescent Rolls:

  • Press the refrigerated crescent rolls into the bottom of the greased casserole dish, creating a bottom layer.

4. Layer with Cheesecake:

  • Spread a generous layer of cheesecake (from a tub) over the crescent roll layer, ensuring an even distribution.

5. Add Blueberries:

  • Sprinkle frozen wild blueberries over the cheesecake layer, covering it evenly.

6. Bake:

  • Bake in the preheated oven for just under 30 minutes or until the crescent rolls are golden brown.

7. Prepare Icing:

  • While the casserole is baking, prepare the icing. In a bowl, combine powdered sugar, heavy cream, and vanilla extract. Adjust the quantities to achieve your desired icing consistency.

8. Ice the Casserole:

  • Once the casserole is done baking, remove it from the oven. Allow it to cool for a few minutes. Drizzle or spread the prepared icing over the top.

9. Cool and Serve:

  • Allow the casserole to cool further before slicing. Serve at your preferred temperature.

10. Enjoy: – Enjoy this delicious Blueberry Cheesecake Crescent Roll Casserole!


  • Experiment with different fruit toppings, such as raspberries, strawberries, or a mix of berries.
  • For added texture, consider sprinkling chopped nuts or a crumbly streusel topping over the blueberries before baking.
  • You can adjust the sweetness of the icing by adding more or less powdered sugar according to your taste.

This quick and delightful Blueberry Cheesecake Crescent Roll Casserole is a fantastic treat that combines the buttery layers of crescent rolls with the creamy richness of cheesecake and the burst of flavor from wild blueberries. Perfect for a sweet indulgence!