Bacon Ranch Cheese Chicken

Indulge in the savory goodness of Bacon Ranch Cheese Chicken, a delectable dish that’s bursting with flavor. This recipe combines perfectly seared chicken breasts with the richness of ranch dressing, the irresistible crispiness of bacon, and a blend of sharp and mozzarella cheese. It’s a delightful and satisfying meal that’s quick to prepare and will surely become a family favorite.


  • 4 chicken breasts
  • Salt, pepper, and parsley (to taste)
  • Bacon strips (cooked and crumbled)
  • Ranch dressing
  • Shredded sharp cheddar cheese
  • Shredded mozzarella cheese


  1. Begin by cooking the bacon until it’s crispy. Once done, set it aside and reserve about two tablespoons of the bacon grease.
  2. Season the chicken breasts with salt, pepper, and parsley to taste.
  3. In a skillet, sear the chicken breasts in the reserved bacon grease for approximately 6 minutes on each side or until they are cooked through and have a golden brown crust. Remove the chicken from the skillet.
  4. Place the seared chicken breasts in a baking pan or dish.
  5. Drizzle a generous amount of ranch dressing over the chicken breasts.
  6. Sprinkle crumbled bacon evenly over the chicken, saving some for topping the cheese.
  7. Add a layer of shredded sharp cheddar cheese, followed by a layer of shredded mozzarella cheese.
  8. Finish by topping the cheese with the remaining crumbled bacon.
  9. Bake the dish in a preheated oven at 350°F (175°C) for approximately 12 minutes, or until the cheese is bubbly and golden.
  10. Serve your Bacon Ranch Cheese Chicken hot and enjoy the delightful combination of flavors and textures!

This dish is perfect for any day of the week when you want a delicious and hassle-free meal. It’s sure to be a hit with everyone at the dinner table.