Taco Turnovers

Here’s the full recipe for Taco Turnovers:

Ingredients:

  • 1 lb ground beef
  • 1 packet taco seasoning
  • 1 can of refrigerated biscuits (8 count)
  • Shredded cheese (about half a bag)
  • Optional toppings: salsa, sour cream, diced tomatoes, lettuce, etc.

Instructions:

  1. Preheat your oven to 350°F (175°C).
  2. In a skillet over medium heat, cook the ground beef until it’s no longer pink and fully cooked through. Drain any excess grease.
  3. Add the taco seasoning packet to the cooked ground beef according to the instructions on the packet. Stir well to combine, then remove from heat.
  4. Open the can of biscuits and separate them. Flatten each biscuit with your hands or a rolling pin to make them larger and thinner.
  5. Spoon about 2 heaping tablespoons of the taco meat mixture onto one half of each flattened biscuit.
  6. Sprinkle shredded cheese over the taco meat on each biscuit to your liking.
  7. Carefully fold the other half of the biscuit over the meat and cheese filling, creating a turnover shape. Press the edges together firmly to seal.
  8. Place the filled turnovers on a baking sheet lined with parchment paper or sprayed with non-stick cooking spray.
  9. Bake in the preheated oven for 12-15 minutes, or until the turnovers are golden brown and cooked through.
  10. Remove from the oven and let cool for a few minutes before serving.
  11. Optionally, serve with additional toppings such as salsa, sour cream, diced tomatoes, or lettuce.

Enjoy your delicious Taco Turnovers! They make a great handheld meal or snack.

Some popular questions and their answers related to Taco Turnovers : 

Q: Can I make Taco Turnovers ahead of time and reheat them later? A: Yes, you can assemble the Taco Turnovers ahead of time and refrigerate them until ready to bake. When you’re ready to serve, simply bake them according to the recipe instructions. They can also be frozen after assembly and baked from frozen, although you may need to extend the baking time slightly.

Q: What are some suggested toppings for Taco Turnovers? A: You can top Taco Turnovers with a variety of toppings to suit your taste preferences. Some popular options include salsa, sour cream, diced tomatoes, shredded lettuce, chopped cilantro, sliced jalapeños, guacamole, or diced avocado.

Q: Can I use ground turkey or chicken instead of ground beef in Taco Turnovers? A: Yes, you can substitute ground turkey or chicken for the ground beef in this recipe if you prefer. Simply cook the ground poultry in the same way as the ground beef, and season it with the taco seasoning packet for flavor.

Q: Are Taco Turnovers kid-friendly? A: Absolutely! Taco Turnovers are a fun and tasty meal that kids tend to love. They’re easy to eat with your hands and can be customized with your child’s favorite taco toppings. Plus, they’re perfect for lunchboxes or as a quick weeknight dinner option.

Q: Can I make Taco Turnovers vegetarian? A: Yes, you can make vegetarian Taco Turnovers by substituting the ground beef with cooked black beans or a meat alternative such as crumbled tofu or vegetarian ground “beef.” Simply season the filling with taco seasoning as usual and proceed with the recipe as directed.

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