Sweet and Spicy Honey Pepper Chicken

Are you ready for a flavor explosion in your mouth? This Sweet and Spicy Honey Pepper Chicken is the perfect dish to satisfy your cravings for a combination of sweet and savory flavors. Plus, it’s so easy to make!

Ingredients:

• 1 lb chicken breast, diced
• 1 bell pepper, sliced
• 1/2 cup honey
• 2 tbsp soy sauce
• 1 tbsp hot sauce
• 1 tsp garlic powder
• 1 tsp onion powder
• Salt and pepper, to taste
• Green onions, for garnish
• Sesame seeds, for garnish

Instructions:

• In a small bowl, mix together honey, soy sauce, hot sauce, garlic powder, and onion powder.
• In a large skillet, cook chicken over medium-high heat until browned.
• Add bell pepper slices to the skillet and cook until softened.
• Pour the honey mixture over the chicken and bell peppers, stirring to evenly coat.
• Cook for an additional 5 minutes, or until the sauce has thickened.
• Garnish with green onions and sesame seeds before serving.

Nutrition Information:

• Calories: 350
• Protein: 25g
• Carbohydrates: 40g
• Fat: 10g

10 Popular Questions:

• Q: Can I use chicken thighs instead of chicken breast?

A: Yes, you can substitute chicken thighs for chicken breast in this recipe. Just adjust the cooking time accordingly.

• Q: What can I use as a substitute for hot sauce?

A: You can substitute hot sauce with red pepper flakes or sriracha sauce for a similar spicy kick.

• Q: How can I make this dish less spicy?

A: To make it less spicy, reduce the amount of hot sauce or omit it altogether.

Helpful Tips:

• Add sliced pineapple or pineapple chunks for a tropical twist.
• Marinate the chicken in the honey mixture for extra flavor.

Expert Secrets:

• For a smokier flavor, grill the chicken and bell peppers instead of cooking them in a skillet.
• Experiment with different types of honey for subtle variations in taste.