Strawberry Cheesecake Dump Cake

Who doesn’t love a delicious dessert that’s easy to make? This Strawberry Cheesecake Dump Cake is a game-changer!

Ingredients:

• 1 box of yellow cake mix
• 1/2 cup of melted butter
• 2 cans of strawberry pie filling
• 8 oz of cream cheese softened
• 1/2 cup of powdered sugar
• 1 tsp of vanilla extract

Instructions:

• 1. Preheat the oven to 350°F.
• 2. Spread the strawberry pie filling in the bottom of a greased 9×13 inch baking dish.
• 3. In a bowl, mix the cream cheese, powdered sugar, and vanilla extract until smooth. Spread this mixture over the strawberry pie filling.
• 4. Sprinkle the dry cake mix over the cream cheese layer. Drizzle the melted butter on top.
• 5. Bake for 30-35 minutes, or until the top is golden brown.
• 6. Let it cool before serving. Enjoy!

Popular questions:

• Q: Can I use a different flavor of pie filling?

A: Yes, you can use other flavors like cherry or blueberry for a different twist on this recipe.

• Q: Can I use a different type of cake mix?

A: Yes, you can experiment with different cake mixes such as chocolate or white for variations.

• Q: Can I substitute the cream cheese with something else?

A: You can try using Greek yogurt or mascarpone cheese as substitutes for the cream cheese.

• Q: Can I add nuts or coconut to this recipe?

A: Absolutely, feel free to add chopped nuts or shredded coconut for extra texture and flavor.

Helpful tips:

• 1. Sprinkle some cinnamon or nutmeg on top before baking for added warmth and spice.
• 2. Serve with a scoop of vanilla ice cream for a delightful contrast of flavors.
• 3. You can drizzle some caramel sauce over the cake for an extra decadent touch.
• 4. Try adding a layer of fresh sliced strawberries on top for a burst of freshness.

Expert Secrets:

• 1. Make sure to soften the cream cheese completely to avoid lumps in the mixture.
• 2. Use high-quality vanilla extract for the best flavor in the cream cheese layer.
• 3. Don’t overmix the cream cheese layer, as it can become runny and affect the consistency.
• 4. Experiment with different cake mix brands to find your favorite for this recipe.