Slow Cooker Ranch Pork Chops
If you’re looking for a delicious and easy dinner recipe that will please the whole family, look no further than these Slow Cooker Ranch Pork Chops. The ranch seasoning adds a flavorful twist to the tender pork, making it a hit every time.
Ingredients:
- 4 boneless pork chops
- 1 packet ranch seasoning mix
- 1 can cream of chicken soup
- 1/2 cup chicken broth
- Salt and pepper to taste
Instructions:
- Season pork chops with salt and pepper and place them in the slow cooker.
- In a separate bowl, mix together ranch seasoning, cream of chicken soup, and chicken broth.
- Pour the mixture over the pork chops in the slow cooker.
- Cook on low for 4-6 hours until pork is tender and fully cooked.
- Serve with your favorite side dishes and enjoy!
Nutrition Information:
- Calories: 300
- Fat: 15g
- Carbohydrates: 5g
- Protein: 35g
Give this Slow Cooker Ranch Pork Chops recipe a try for a tasty and hassle-free meal that everyone will love! #SlowCookerRecipes #PorkChops #EasyDinnerIdeas
Popular questions:
- Q: Can I use bone-in pork chops instead of boneless?
- Q: Can I substitute the cream of chicken soup with a different cream soup?
- Q: Can I add vegetables to this recipe?
A: Yes, you can definitely use bone-in pork chops in this recipe. Just adjust the cooking time accordingly.
A: Yes, you can substitute with cream of mushroom soup or cream of celery soup for a different flavor.
A: Absolutely! Feel free to add carrots, potatoes, or any other vegetables of your choice to the slow cooker.
Helpful tips:
- For a thicker sauce, mix in a cornstarch slurry in the last hour of cooking.
- Add some chopped fresh herbs like parsley or chives for a burst of freshness.
- Serve the pork chops over rice or mashed potatoes for a complete meal.
Expert Secrets:
- Covering the slow cooker with foil will help retain moisture and flavor in the pork chops.
- Let the pork chops rest in the slow cooker for 10-15 minutes before serving for juicier meat.