Looking for a delicious and easy dinner idea? These Sloppy Joe Grilled Burritos are the perfect combination of two classic comfort foods rolled into one tasty meal!
**Ingredients:**
– 1 pound ground beef
– 1 small onion, diced
– 1 bell pepper, diced
– 1 cup of your favorite BBQ sauce
– 1 cup shredded cheddar cheese
– 4 large flour tortillas
**Instructions:**
1. In a large skillet, cook the ground beef, onion, and bell pepper until the beef is no longer pink.
2. Stir in the BBQ sauce and cook for an additional 5 minutes.
3. Divide the beef mixture evenly among the tortillas and top with shredded cheese.
4. Roll up the tortillas burrito-style and place seam-side down on a preheated grill.
5. Grill for 2-3 minutes per side, or until the tortillas are crisp and the cheese is melted.
**Nutrition Information:**
– Calories: 450
– Fat: 20g
– Carbohydrates: 35g
– Protein: 30g
**Popular Questions:**
1. Can I use ground turkey instead of ground beef?
– Yes, you can substitute ground turkey for ground beef in this recipe for a leaner option.
2. What other cheese can I use instead of cheddar?
– You can use any type of cheese you prefer, such as mozzarella, pepper jack, or even a Mexican blend.
3. Can I make these burritos ahead of time?
– Yes, you can prepare the filling ahead of time and assemble the burritos just before grilling for a quick and easy dinner.
4. Are there any vegetarian options for this recipe?
– You can substitute the ground beef with plant-based crumbles or lentils for a vegetarian version of these burritos.
5. Can I add other vegetables to the filling?
– Feel free to customize the filling with additional vegetables such as corn, black beans, or diced tomatoes for extra flavor and nutrition.
6. Can I bake the burritos instead of grilling them?
– Yes, you can bake the assembled burritos in the oven at 375°F for about 15-20 minutes until heated through and the cheese is melted.
7. How can I make the BBQ sauce from scratch?
– You can make your own BBQ sauce by combining ketchup, brown sugar, vinegar, Worcestershire sauce, and spices in a saucepan and simmering until thickened.
8. Can I freeze leftovers?
– Yes, you can freeze leftovers by wrapping the burritos individually in foil and placing them in a freezer-safe bag for up to 3 months.
9. What side dishes pair well with these burritos?
– Serve these burritos with a side of coleslaw, corn on the cob, or a green salad for a complete meal.
10. How can I make these burritos spicier?
– Add some diced jalapeños or a few dashes of hot sauce to the filling for a spicy kick.
**Helpful Tips:**
1. Grill the burritos over medium heat to ensure the tortillas get crispy without burning.
2. Customize the filling with your favorite veggies or add-ins for variety.
3. Use a good quality BBQ sauce for the best flavor in these burritos.
4. Experiment with different cheese blends for a unique twist on the recipe.
5. Serve with a dollop of sour cream or a side of guacamole for added creaminess.
6. Make mini burritos using smaller tortillas for a fun appetizer or party snack.
7. Garnish with fresh cilantro or green onions for a pop of color and freshness.
8. Double the recipe and freeze half for an easy meal prep option.
9. Serve with a side of crunchy tortilla chips for added texture.
10. Don’t overstuff the burritos to prevent them from falling apart on the grill.
**Expert Secrets:**
1. Allow the beef mixture to simmer for a longer time to enhance the flavors and thicken the sauce.
2. Use a cast-iron skillet for the best sear on the beef and veggies.
3. Opt for whole wheat or multigrain tortillas for a healthier version of these burritos.
4. Marinate the ground beef in BBQ sauce before cooking for added depth of flavor.
5. Add a sprinkle of smoked paprika or chipotle powder for a smoky taste.
6. Top the grilled burritos with a drizzle of hot sauce or salsa for extra heat.
7. Cook the onions and bell peppers until caramelized for a sweet and savory touch.
8. Brush the outside of the burritos with melted butter before grilling for a crispier finish.
9. Make a double batch of the filling and use it for taco bowls or nachos.
10. Add a handful of crushed corn chips inside the burritos for a crunchy surprise.
Enjoy these Sloppy Joe Grilled Burritos for a satisfying and flavorful meal that’s sure to please the whole family!