Pork Chop Supreme Recipe

Are you looking for a mouth-watering dinner that will impress your family? Look no further than this Pork Chop Supreme recipe!

Ingredients:

• 4 boneless pork chops
• 1/2 cup breadcrumbs
• 1/4 cup grated Parmesan cheese
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• Salt and pepper to taste
• 1/4 cup butter

Instructions:

• Preheat the oven to 375°F and grease a baking dish.
• In a bowl, mix breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper.
• Dip each pork chop in the breadcrumb mixture, ensuring they are coated evenly.
• In a skillet, melt butter over medium-high heat and brown each pork chop for 3-4 minutes on each side.
• Transfer the pork chops to the prepared baking dish and bake for 20-25 minutes, or until cooked through.

Nutrition Information:

• Calories: 350
• Protein: 25g
• Carbs: 10g
• Fat: 20g

Popular Questions:

• • Q: Can I use bone-in pork chops instead of boneless?

A: Yes, you can substitute bone-in pork chops, but adjust the cooking time accordingly.

• • Q: Can I use regular breadcrumbs instead of Panko?

A: Yes, regular breadcrumbs can be used, but Panko breadcrumbs provide a crispier texture.

• • Q: Can I substitute olive oil for butter?

A: Yes, olive oil can be used as a healthier alternative to butter.

Helpful Tips:

• For added flavor, season the pork chops with herbs like thyme or rosemary.
• Serve the pork chops with a side of roasted vegetables or mashed potatoes.

Expert Secrets:

• Brining the pork chops in a saltwater solution for a few hours can help keep them moist and flavorful.
• Let the pork chops rest for a few minutes after baking to allow the juices to redistribute for a more tender result.