Looking for a delicious and easy dinner idea that the whole family will love? Try this Pioneer Woman Cheeseburger Pie recipe that is sure to become a favorite in your household!
## Ingredients:
– 1 lb ground beef
– 1 onion, chopped
– 1/2 teaspoon salt
– 1/2 teaspoon pepper
– 1/2 cup ketchup
– 1 cup shredded cheddar cheese
– 1 cup milk
– 3/4 cup biscuit baking mix
– 2 eggs
## Instructions:
1. Preheat your oven to 400°F.
2. In a skillet, cook the ground beef and onion until browned. Drain off any excess fat.
3. Stir in the salt, pepper, and ketchup. Spread the mixture into a pie dish.
4. Sprinkle the shredded cheddar cheese over the beef mixture.
5. In a separate bowl, whisk together the milk, biscuit baking mix, and eggs until well combined. Pour over the beef mixture.
6. Bake for 25-30 minutes, or until golden brown and set.
7. Let it cool for a few minutes before serving. Enjoy!
## Popular Questions:
1. Can I use ground turkey instead of beef?
– Yes, ground turkey can be used as a healthier alternative.
2. Can I substitute the biscuit baking mix with homemade biscuit dough?
– Yes, you can use homemade biscuit dough if preferred.
3. Can I add other toppings like bacon or pickles?
– Absolutely, feel free to customize with your favorite toppings.
4. How can I make this recipe gluten-free?
– Use a gluten-free biscuit baking mix and ensure all other ingredients are gluten-free.
5. Can I make this ahead of time and reheat it?
– Yes, you can prepare it ahead and reheat it in the oven.
6. Can I use a different type of cheese?
– Any cheese that melts well can be used in place of cheddar.
7. Can I make this recipe in individual portions?
– Yes, you can divide the mixture into individual ramekins for servings.
8. Can I use almond or soy milk instead of dairy milk?
– Non-dairy milk alternatives can be used in this recipe.
9. How can I make this recipe spicy?
– Add a pinch of cayenne pepper or your favorite hot sauce for some heat.
10. Can I freeze leftovers?
– Yes, this dish can be frozen and reheated for later consumption.
## Helpful Tips:
1. Top with sliced tomatoes, lettuce, and pickles for a complete cheeseburger experience.
2. Experiment with different cheese blends for unique flavors.
3. Serve with a side of fries or a garden salad for a well-rounded meal.
4. Add a dash of Worcestershire sauce to the beef mixture for extra flavor.
5. For a crispy top, broil the pie for a few minutes at the end of baking.
6. Include diced jalapenos or green chilies for a spicy kick.
7. Try adding caramelized onions for added sweetness.
8. Garnish with fresh herbs such as parsley or chives before serving.
9. Make mini versions in muffin tins for appetizers or snacks.
10. Use lean ground beef for a healthier option.
## Expert Secrets:
1. Ensure the beef is well seasoned for a tasty filling.
2. Let the pie rest for a few minutes before serving to set.
3. Use room temperature eggs for a smoother mixture.
4. Be careful not to overmix the batter for a light and fluffy texture.
5. Customize the seasonings to suit your taste preferences.
6. Check for doneness by inserting a knife in the center – it should come out clean.
7. Allow the pie to cool slightly before cutting for cleaner slices.
8. To add a depth of flavor, use a mix of ground beef and ground pork.
9. Brush the top of the pie with melted butter before baking for a golden crust.
10. Experiment with different sauces like BBQ or sriracha for unique variations.
Enjoy this flavorful and satisfying Pioneer Woman Cheeseburger Pie with your loved ones!