Ingredients
To make the cheesecake layer:
Pie crust
Vanilla cream cheese 8 ounces Make sure that it is soft
Granulated sugar half cup
Egg 1
To make the pecan layer:
Pecans 1 cup
Vanilla extract 1 teaspoon
Butter unsalted half cup melted in the microwave
Granulated sugar 2 and a half cups
Dark corn syrup ⅔ cup
Eggs 2