Old School Pizza Burgers

Old School Pizza Burgers

Old School Pizza Burgers

Craving the classic taste of pizza but in a fun, handheld form? These Old School Pizza Burgers are the perfect twist on a traditional favorite that will have your taste buds craving more!

Ingredients:

  • 1 pound ground beef
  • 1/4 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon dried oregano
  • 1/4 cup pizza sauce
  • 4 hamburger buns
  • 1 cup shredded mozzarella cheese
  • Pepperoni slices (optional)
  • Your favorite pizza toppings

Instructions:

  • In a bowl, mix together the ground beef, breadcrumbs, Parmesan cheese, garlic powder, onion powder, and oregano. Form the mixture into patties.
  • Cook the patties in a skillet over medium heat until they reach your desired level of doneness.
  • Preheat your oven to 350°F.
  • Place the cooked patties on the bottom half of the hamburger buns.
  • Top each patty with pizza sauce, mozzarella cheese, pepperoni slices (if using), and your favorite pizza toppings.
  • Place the top half of the hamburger buns on top of the toppings.
  • Bake the assembled burgers in the preheated oven for 5-10 minutes, or until the cheese is melted and bubbly.
  • Serve and enjoy!

Nutrition Information:

Calories: 450, Fat: 22g, Carbohydrates: 31g, Protein: 32g

Popular questions:

  • Can I use ground turkey instead of ground beef?
  • Yes, you can substitute ground turkey for ground beef if you prefer a lighter option.

  • Can I use a different type of cheese?
  • Feel free to experiment with different cheeses to suit your taste preferences. Cheddar or provolone can be delicious alternatives.

  • Are there any vegetarian toppings that can be used?
  • Mushrooms, bell peppers, and olives are great vegetarian options for pizza toppings.

  • Can I make the patties ahead of time?
  • Yes, you can prepare the patties in advance and store them in the refrigerator until you’re ready to cook.

  • How can I make this recipe gluten-free?
  • Use gluten-free breadcrumbs and hamburger buns to make this recipe suitable for a gluten-free diet.

Helpful tips:

  • Toast the hamburger buns before assembling the burgers for added flavor and texture.
  • Add a sprinkle of red pepper flakes for a hint of heat.
  • Experiment with different pizza sauce varieties for unique flavor profiles.
  • Try different combinations of pizza toppings to customize your pizza burgers.
  • For a crispier crust, broil the assembled burgers for a few minutes after baking.

Expert Secrets:

  • Season the ground beef mixture generously to enhance the flavor of the patties.
  • Cook the patties in a cast-iron skillet for a delicious sear on the outside.
  • Use fresh herbs like basil or parsley to add a pop of freshness to the burgers.
  • Don’t skimp on the cheese – the more, the better for gooey, cheesy pizza burgers.
  • Serve with a side of marinara sauce for dipping for an extra burst of pizza flavor.
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