Marry Me Chicken

Here’s the full recipe for Marry Me Chicken:


  • Olive oil
  • Butter
  • Chicken breasts
  • Minced garlic
  • Chicken broth
  • Heavy cream
  • Pepper
  • Salt
  • Basil
  • Oregano
  • Red pepper flakes
  • Parmesan cheese
  • Diced tomatoes
  • Cooked noodles (of your choice)


  1. Heat olive oil and butter in a large skillet over medium-high heat.
  2. Season the chicken breasts with salt and pepper, then sear them in the hot skillet for a few minutes on each side until golden brown. Once cooked, remove the chicken from the skillet and set aside.
  3. In the same skillet, add minced garlic and sauté for a minute until fragrant.
  4. Pour in about a cup of chicken broth and lower the heat to medium-low.
  5. Stir in 2 cups of heavy cream and let it simmer.
  6. Season the sauce with pepper, salt, basil, oregano, and red pepper flakes to taste.
  7. Gradually add 1.5 cups of grated Parmesan cheese to the sauce, stirring continuously until the cheese is melted and the sauce is creamy.
  8. Add diced tomatoes to the sauce and stir to combine.
  9. Once the sauce is well blended, return the cooked chicken breasts to the skillet, covering them with the sauce.
  10. Cover the skillet and let the chicken simmer in the sauce for 10-15 minutes, allowing the flavors to meld together.
  11. While the chicken simmers, prepare your favorite noodles according to package instructions.
  12. Serve the Marry Me Chicken over cooked noodles, spooning extra sauce over the top if desired.
  13. Enjoy your delicious Marry Me Chicken with noodles!

Here are some popular questions and their answers related to Marry Me Chicken:

  1. What makes Marry Me Chicken so delicious? Marry Me Chicken is known for its creamy and flavorful sauce made with ingredients like garlic, chicken broth, heavy cream, herbs, and Parmesan cheese. The combination of these ingredients creates a rich and indulgent sauce that perfectly complements the tender chicken breasts.
  2. Can I use chicken thighs instead of chicken breasts for Marry Me Chicken? Yes, you can definitely use chicken thighs if you prefer. They will also work well with the creamy sauce and absorb the flavors beautifully during cooking.
  3. What side dishes go well with Marry Me Chicken? Marry Me Chicken pairs perfectly with a variety of side dishes such as pasta, rice, roasted vegetables, or a simple green salad. The creamy sauce is versatile and complements many different accompaniments.
  4. Can I make Marry Me Chicken ahead of time? Yes, you can make Marry Me Chicken ahead of time and reheat it when ready to serve. The flavors often develop even more after sitting for a while, making it a great option for meal prep or entertaining.
  5. How can I adjust the spice level of Marry Me Chicken? You can adjust the spice level of Marry Me Chicken by adding more or less red pepper flakes according to your preference. If you prefer a milder dish, simply reduce the amount of red pepper flakes or omit them altogether.
  6. Can I freeze Marry Me Chicken? While Marry Me Chicken can be frozen, the creamy sauce may separate slightly upon reheating. It’s best to freeze the chicken and sauce separately for better texture. Thaw in the refrigerator overnight before reheating gently on the stove or in the microwave.
  7. Is Marry Me Chicken a kid-friendly recipe? Marry Me Chicken is generally well-loved by both adults and kids due to its creamy and comforting flavors. However, if you’re concerned about the spice level, you can adjust the seasonings accordingly to suit your family’s taste preferences.