Honey Garlic Shrimp, Sausage & Broccoli
This delicious and easy-to-make dish combines succulent shrimp, savory sausage, and crisp broccoli in a flavorful honey garlic sauce. Perfect for a quick and satisfying dinner!
Ingredients:
- 1 lb of shrimp
- 1 lb of sausage
- 2 cups of broccoli
- 1/4 cup of honey
- 4 cloves of garlic, minced
- 2 tbsp of soy sauce
- 1 tsp of ginger
- Salt and pepper to taste
Instructions:
- 1. In a large pan, cook the sausage until browned. Set aside.
- 2. In the same pan, add the shrimp and cook until pink. Set aside.
- 3. Add the broccoli to the pan and sauté until tender.
- 4. In a small bowl, mix honey, garlic, soy sauce, ginger, salt, and pepper.
- 5. Add the sausage, shrimp, and honey garlic mixture to the pan with the broccoli. Cook for another 2-3 minutes.
- 6. Serve hot and enjoy!
Popular Questions:
- Can I use frozen shrimp instead of fresh?
- What can I substitute for sausage?
- Can I use other vegetables besides broccoli?
Yes, you can use frozen shrimp. Just make sure to thaw them properly before cooking.
You can use chicken or turkey sausage as a healthier alternative.
Yes, you can use any vegetables of your choice such as bell peppers, snap peas, or asparagus.
Helpful Tips:
- Marinate the shrimp and sausage for extra flavor.
- Add a squeeze of lemon juice for a citrusy kick.
- Serve over rice or noodles for a complete meal.
Expert Secrets:
- Cook the shrimp and sausage separately to prevent overcooking.
- Adjust the amount of honey and soy sauce to suit your taste preferences.