Hobo Casserole

Looking for a budget-friendly and delicious meal idea? Hobo Casserole is a perfect choice! Packed with hearty ingredients, this easy-to-make dish is a crowd-pleaser that will leave your family asking for seconds.

Ingredients:

• 1 pound ground beef
• 1 onion, chopped
• 1 can of cream of mushroom soup
• 1 can of green beans, drained
• 1 can of corn, drained
• 1 bag of frozen tater tots
• Salt and pepper to taste
• Shredded cheese for topping

Instructions:

• Preheat the oven to 350°F.
• In a skillet, brown the ground beef with the chopped onion until cooked through. Season with salt and pepper.
• In a large bowl, mix the cooked ground beef mixture, cream of mushroom soup, green beans, and corn.
• Pour the mixture into a casserole dish and top with a layer of tater tots.
• Bake for 25-30 minutes or until tater tots are golden brown.
• Sprinkle shredded cheese on top and bake for an additional 5 minutes until melted.
• Serve hot and enjoy!

Nutrition Information:

• Serving size: 1 cup
• Calories: 380
• Total Fat: 20g
• Cholesterol: 70mg
• Sodium: 800mg
• Total Carbohydrates: 25g
• Protein: 23g

Popular questions:

• Can I use ground turkey instead of ground beef?

Yes, you can definitely substitute ground turkey for ground beef in this recipe for a leaner option.

• Can I use fresh vegetables instead of canned?

Absolutely! Fresh vegetables can be used in place of canned ones. Just make sure to cook them before adding to the dish.

• Can I use a different soup instead of cream of mushroom?

Yes, you can use cream of chicken or cream of celery soup as alternatives for a different flavor profile.

• Can I make this ahead of time and freeze it?

Yes, you can assemble the casserole ahead of time and freeze it. Just bake it from frozen, adding extra time as needed.

• What can I serve with hobo casserole?

It pairs well with a side salad, garlic bread, or steamed vegetables for a complete meal.

Helpful tips:

• Add a sprinkle of paprika or garlic powder for extra flavor.
• Try adding cooked bacon or sausage for a meatier version.
• Top with French fried onions for added crunch.
• Mix in some diced tomatoes for a bit of freshness.
• For a cheesy twist, mix in some cream cheese with the ground beef mixture.

Expert Secrets:

• For a crispier topping, broil the casserole for a few minutes at the end.
• Let the casserole rest for a few minutes before serving to allow the flavors to meld together.
• Experiment with different kinds of frozen potato products like hash browns or seasoned tots.
• For a creamy twist, mix in some sour cream or Greek yogurt with the ground beef mixture.
• Sprinkle fresh herbs like parsley or chives on top for a burst of freshness.