Certainly! Here’s the recipe for Heavenly Chicken:
Heavenly Chicken
Ingredients:
- Chicken pieces (boneless skinless thighs or breasts)
- 16 oz sour cream
- Garlic powder (a very heavy hand, at least 1 tablespoon)
- Salt and pepper to taste
- 4 sleeves of crushed Ritz crackers
- 1 stick melted butter
Instructions:
- Preheat the Oven:
- Preheat your oven to 425°F (220°C).
- Prepare the Sour Cream Mixture:
- In a bowl, combine sour cream with a very heavy hand of garlic powder, and salt and pepper to taste.
- Dredge the Chicken:
- Dredge each piece of chicken in the seasoned sour cream mixture, ensuring it’s well-coated.
- Coat with Crushed Ritz Crackers:
- Roll the sour cream-coated chicken pieces around in the crushed Ritz crackers until they are evenly coated.
- Arrange on Baking Sheet:
- Place the coated chicken pieces on a baking sheet, ensuring they are not overcrowded.
- Drizzle with Melted Butter:
- Drizzle the melted butter over the chicken pieces. This adds flavor and helps create a crispy crust.
- Bake:
- Bake in the preheated oven for approximately 45 minutes or until the chicken is cooked through, and the crust is golden brown.
- Serve:
- Once cooked, remove from the oven and let it rest for a few minutes. Serve the Heavenly Chicken hot and enjoy!
Note: Adjust the quantities based on the number of chicken pieces you have and your personal preferences.
This Heavenly Chicken recipe promises a delightful combination of creamy, garlicky, and crunchy flavors. Enjoy your delicious meal!