Hamburger Mac and Cheese

Certainly! Here’s the full recipe for Hamburger Mac and Cheese:


  • 1 lb ground beef
  • 1 can diced tomatoes (14.5 oz), drained
  • 1 box macaroni and cheese (7.25 oz)
  • Salt and pepper, to taste
  • Optional: shredded cheese for topping


  1. Cook the macaroni and cheese according to the package instructions. Set aside.
  2. In a large skillet, cook the ground beef over medium heat until browned and cooked through. Drain any excess fat.
  3. Add the drained diced tomatoes to the skillet with the cooked ground beef. Stir to combine and heat through.
  4. Once the macaroni and cheese is cooked, add it to the skillet with the ground beef and tomatoes. Stir well to combine all the ingredients.
  5. Let the mixture cook on low heat for a few minutes, allowing the flavors to meld together.
  6. Season with salt and pepper to taste.
  7. Optional: Sprinkle shredded cheese on top of the mixture and let it melt.
  8. Serve hot and enjoy your delicious Hamburger Mac and Cheese!

Feel free to adjust the seasonings and add any additional toppings or ingredients according to your taste preferences. Enjoy!

Sure, here are some popular questions and answers related to Hamburger Mac and Cheese:

  1. Can I use different types of pasta for Hamburger Mac and Cheese?
    • Absolutely! While macaroni is traditional, you can use any pasta shape you prefer, such as penne, shells, or rotini.
  2. How can I add more flavor to my Hamburger Mac and Cheese?
    • You can enhance the flavor by adding spices like garlic powder, onion powder, paprika, or Italian seasoning to the ground beef while cooking. You can also mix in diced onions or bell peppers for extra flavor.
  3. Can I make Hamburger Mac and Cheese ahead of time?
    • Yes, you can prepare the components ahead of time and assemble them when ready to serve. Cook the ground beef and macaroni and cheese separately, then combine them before reheating.
  4. Can I freeze Hamburger Mac and Cheese?
    • Hamburger Mac and Cheese can be frozen, but the texture of the pasta may change slightly upon reheating. Make sure to store it in an airtight container and consume it within 2-3 months for the best quality.
  5. What are some optional toppings for Hamburger Mac and Cheese?
    • You can top your Hamburger Mac and Cheese with shredded cheese, breadcrumbs, chopped parsley, diced tomatoes, sliced green onions, or crispy bacon for added flavor and texture.
  6. Can I make Hamburger Mac and Cheese without tomatoes?
    • Yes, you can omit the diced tomatoes if you prefer. You can also substitute them with tomato sauce or tomato paste for a richer tomato flavor.
  7. How can I make Hamburger Mac and Cheese healthier?
    • You can use lean ground beef or turkey, whole wheat pasta, and reduced-fat cheese to make a healthier version of Hamburger Mac and Cheese. Additionally, adding extra vegetables like spinach, broccoli, or peas can boost the nutritional value.

These answers should address some common queries related to making Hamburger Mac and Cheese. Let me know if you have any other questions!