Garlic Parmesan Chicken Bites

Certainly! Here’s the full recipe for Garlic Parmesan Chicken Bites:


  • 2 chicken breasts
  • 1 cup breadcrumbs
  • 1/2 cup seasoned flour (you can mix flour with salt, pepper, garlic powder, and any other desired seasonings)
  • 2 eggs, beaten
  • 1/4 cup melted butter
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • Salt and pepper, to taste
  • Frozen fries (for serving)


  1. Preheat Air Fryer: Preheat your air fryer to 400°F (200°C) for a few minutes.
  2. Prepare Chicken: Cut the chicken breasts into bite-sized chunks.
  3. Coat Chicken: In one bowl, place the beaten eggs. In another bowl, mix together the breadcrumbs and seasoned flour. Dip each chicken chunk into the beaten egg, then coat it evenly with the breadcrumb mixture.
  4. Air Fry Chicken: Place the coated chicken bites in a single layer in the air fryer basket, making sure not to overcrowd them. Cook in batches if necessary. Air fry for roughly 10 minutes, or until the chicken is golden brown and cooked through, flipping halfway through cooking for even browning.
  5. Prepare Garlic Parmesan Coating: While the chicken is cooking, melt the butter in a microwave-safe bowl. Stir in the grated Parmesan cheese and garlic powder until well combined.
  6. Toss Chicken in Garlic Parmesan Mixture: Once the chicken bites are cooked, transfer them to a large bowl. Pour the melted butter, Parmesan cheese, and garlic powder mixture over the chicken. Toss the chicken bites gently until they are evenly coated with the garlic Parmesan mixture.
  7. Serve: Serve the Garlic Parmesan Chicken Bites immediately, garnished with additional grated Parmesan cheese and chopped parsley if desired. Serve alongside frozen fries or your favorite side dishes.
  8. Enjoy: Enjoy these delicious and flavorful Garlic Parmesan Chicken Bites as a tasty appetizer, snack, or main dish!

These Garlic Parmesan Chicken Bites are sure to be a hit with family and friends. They’re crispy, flavorful, and perfect for dipping in your favorite sauces. Enjoy! 🍗🧀🌿

Certainly! Here are some commonly asked questions and answers related to Garlic Parmesan Chicken Bites:

Q1: Can I bake these chicken bites instead of using an air fryer? A1: Yes, you can bake these chicken bites in the oven if you don’t have an air fryer. Preheat your oven to 400°F (200°C) and place the coated chicken bites on a baking sheet lined with parchment paper. Bake for about 15-20 minutes, or until the chicken is cooked through and golden brown, flipping halfway through cooking for even browning.

Q2: Can I use pre-made breadcrumbs instead of making my own? A2: Yes, you can use pre-made breadcrumbs if you prefer. However, making your own breadcrumbs allows you to customize the flavor and texture to your liking. You can use plain breadcrumbs or seasoned breadcrumbs depending on your preference.

Q3: Can I use chicken thighs instead of chicken breasts? A3: Yes, you can use chicken thighs instead of chicken breasts for a different flavor and texture. Just make sure to cut the chicken thighs into bite-sized pieces and adjust the cooking time as needed to ensure they are cooked through.

Q4: Can I use olive oil instead of melted butter for the garlic Parmesan coating? A4: Yes, you can use olive oil instead of melted butter if you prefer a lighter option. Simply mix the olive oil with the grated Parmesan cheese and garlic powder to create the coating for the chicken bites.

Q5: Can I make these chicken bites ahead of time and reheat them later? A5: While these chicken bites are best enjoyed fresh and crispy, you can make them ahead of time and reheat them later. Store any leftover chicken bites in an airtight container in the refrigerator for up to 2-3 days. Reheat them in the air fryer or oven until heated through and crispy.

Q6: Can I use different seasonings in the breadcrumb mixture? A6: Absolutely! Feel free to customize the seasoning of the breadcrumb mixture to your taste preferences. You can add herbs such as parsley, basil, or oregano, as well as spices like paprika, chili powder, or cayenne pepper for a bit of heat.

Q7: Can I serve these chicken bites with dipping sauce? A7: Yes, these chicken bites are delicious served with your favorite dipping sauces such as marinara sauce, ranch dressing, honey mustard, or barbecue sauce. They’re also great on their own or served atop a salad for a complete meal.

Q8: Can I make these chicken bites gluten-free? A8: Yes, you can make these chicken bites gluten-free by using gluten-free breadcrumbs or almond flour instead of regular breadcrumbs. Make sure all other ingredients are also gluten-free, including the seasoning and coating ingredients.

Q9: Can I add extra cheese to the garlic Parmesan coating? A9: Absolutely! If you love cheese, feel free to add extra grated Parmesan cheese to the garlic Parmesan coating for even more flavor and cheesiness.

Q10: Can I serve these chicken bites as a party appetizer? A10: Yes, these Garlic Parmesan Chicken Bites make a fantastic party appetizer or finger food for gatherings. They’re easy to make, crowd-pleasing, and perfect for dipping. Your guests will love them!

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