Garlic Butter Bacon Cheeseburger Rollups

Indulge in these delicious Garlic Butter Bacon Cheeseburger Rollups that are sure to be a hit at your next gathering!

Ingredients:

• 1 lb ground beef
• 1/2 cup cooked bacon, crumbled
• 1/2 cup shredded cheddar cheese
• 1/4 cup diced pickles
• Salt and pepper to taste
• 1 tube refrigerated pizza dough
• 1/4 cup unsalted butter, melted
• 2 cloves garlic, minced

Instructions:

1. Preheat the oven according to the pizza dough package instructions.
2. In a skillet, cook the ground beef until browned. Drain any excess fat.
3. Add in the bacon, cheddar cheese, diced pickles, salt, and pepper to the skillet. Stir until well combined.
4. Roll out the pizza dough on a lightly floured surface.
5. Spread the beef mixture evenly over the dough.
6. Starting from one end, roll up the dough into a log and pinch the edges to seal.
7. Cut the log into 1-inch slices and place them on a baking sheet.
8. In a small bowl, mix together the melted butter and minced garlic.
9. Brush the garlic butter mixture over the rollups.
10. Bake in the oven for 15-20 minutes, or until the rollups are golden brown.

Popular questions:

• Q: Can I use turkey bacon instead of regular bacon?

A: Yes, feel free to substitute turkey bacon if you prefer a leaner option.

• Q: Can I use different types of cheese?

A: Absolutely! Experiment with your favorite cheeses to customize the flavors.

• Q: How should I store leftovers?

A: Store any leftover rollups in an airtight container in the refrigerator for up to 3 days.

• Q: Can I make these rollups ahead of time?

A: You can assemble the rollups ahead of time and refrigerate them until ready to bake.

• Q: Can I freeze these rollups?

A: Yes, you can freeze the unbaked rollups and bake them straight from the freezer, adding a few minutes to the baking time.

• Q: Can I omit the pickles?

A: Of course! Feel free to customize the fillings to suit your preferences.

• Q: Can I make a vegetarian version of these rollups?

A: You can substitute the beef with plant-based ground meat for a vegetarian option.

• Q: Can I add other toppings to the rollups?

A: Get creative and add your favorite burger toppings like onions, mushrooms, or jalapenos.

• Q: Can I make mini rollups for appetizers?

A: Cut the dough into smaller pieces and create bite-sized rollups for a party-friendly option.

• Q: Can I serve these rollups with dipping sauce?

A: Whip up a quick garlic aioli or ranch dressing for dipping these delicious rollups.

Helpful tips:

• For extra flavor, add in some Worcestershire sauce or BBQ sauce to the beef mixture.
• Sprinkle some sesame seeds or shredded Parmesan on top before baking for added texture.
• Serve with a side of crispy fries or a fresh salad to complete the meal.
• Experiment with different seasonings like smoked paprika or cayenne pepper for a spicy kick.
• Brush the rollups with an egg wash before baking for a shiny golden crust.
• Make a double batch and freeze half for a quick meal on busy days.
• Top the rollups with a dollop of ketchup or mustard for a classic burger taste.
• Try using ground turkey or chicken instead of beef for a lighter option.
• Add in some chopped jalapenos for a spicy twist on these cheesy rollups.
• Garnish with fresh herbs like parsley or chives before serving for a pop of color.

Expert Secrets:

• Cook the ground beef until nicely browned to develop rich flavors in the filling.
• Let the rollups rest for a few minutes after baking to allow the flavors to meld together.
• Use a sharp knife to cut the rollups evenly without squishing the filling.
• Adjust the seasoning according to your preference for a perfectly seasoned filling.
• Preheat the oven thoroughly to ensure even baking and a crispy crust on the rollups.
• Brush the rollups generously with the garlic butter for a rich and savory finish.
• Customize the fillings with your favorite burger toppings for a personalized twist.
• Serve the rollups hot out of the oven for the best taste and texture.
• Play around with different cheese blends for a unique flavor profile in the rollups.
• Enjoy these rollups as a fun and flavorful twist on a classic cheeseburger in a convenient, handheld form.