Garlic Bread Taco Bites

Looking for a fun and delicious twist on traditional taco bites? Try these Garlic Bread Taco Bites that are sure to be a hit at your next party or gathering.

Ingredients:

• 1 block softened cream cheese
• 1 box Red Lobster Cheddar Bay Biscuit mix (don’t follow box directions)
• 1 lb raw ground beef
• 1 can diced tomatoes with green chilies, drained
• 1 cup shredded cheese
• 1 packet taco seasoning (+ extra seasonings to taste)

Instructions:

• Mix: Combine all ingredients in a large bowl until fully incorporated.
• Form: Scoop into 1½-2 inch balls using an ice cream scoop and place on a cookie sheet.
• Bake: Bake at 350°F for 25-30 minutes, then drain on paper towels.
• Finish: Make garlic butter with reserved seasoning packet, brush on warm bites.

Popular questions:

• Q: Can I use pre-made garlic bread instead of making my own?

A: Yes, you can use pre-made garlic bread if you prefer. Just be sure to adjust the cooking time accordingly.

• Q: Can I use a different type of cheese for this recipe?

A: Yes, feel free to experiment with different types of cheese to suit your taste preferences.

• Q: Can I make these ahead of time and reheat them later?

A: Yes, you can make these ahead of time and reheat them in the oven before serving.

• Q: Can I use ground turkey instead of ground beef?

A: Yes, you can substitute ground turkey for ground beef in this recipe for a lighter option.

• Q: Can I freeze these taco bites for later?

A: Yes, you can freeze these taco bites and reheat them in the oven when you’re ready to enjoy them.

Helpful tips:

• For extra flavor, consider adding some finely chopped onions and bell peppers to the taco mixture.
• Serve these garlic bread taco bites with a side of salsa and sour cream for dipping.
• Feel free to customize the taco seasoning to your taste preferences by adjusting the amount of spices used.
• Sprinkle some additional shredded cheese on top of the bites before baking for extra cheesiness.

Expert secrets:

• Browning the ground beef before mixing it with the other ingredients helps to enhance the flavor of the taco bites.
• Allow the cream cheese to soften at room temperature for easier mixing and incorporation with the other ingredients.
• Draining the diced tomatoes with green chilies helps prevent the taco bites from becoming too soggy.
• Adjust the baking time based on your oven and desired level of crispiness for the taco bites.