Fried Cheese Stuffed Doritos

Fried Cheese Stuffed Doritos Recipe

Ingredients:

  • 1 cup crushed Doritos (choose your favorite flavor)
  • 8 sticks of mozzarella cheese
  • 2 eggs, beaten
  • 1 cup all-purpose flour
  • 1 cup breadcrumbs
  • Vegetable oil for frying

Directions:

  1. Prepare the Coating: Place the crushed Doritos, flour, and breadcrumbs in separate shallow dishes. Beat the eggs in another dish.
  2. Coat the Cheese: First, roll a mozzarella stick in the flour, shaking off the excess. Dip it in the beaten eggs, then roll it in the crushed Doritos. For extra crunch, you can double dip by repeating the egg and Doritos coating step.
  3. Chill: Place the coated mozzarella sticks on a plate and freeze for at least 30 minutes. This helps the coating to set and prevents the cheese from melting too quickly when fried.
  4. Heat the Oil: In a deep fryer or large pan, heat the vegetable oil to 375°F (190°C).
  5. Fry the Cheese Sticks: Fry the mozzarella sticks in batches, being careful not to overcrowd the pan. Cook until they are golden brown and crispy, about 1-2 minutes per side.
  6. Drain: Use a slotted spoon to transfer the fried cheese sticks to a plate lined with paper towels to drain any excess oil.
  7. Serve: Enjoy your Fried Cheese Stuffed Doritos hot, with your favorite dipping sauce on the side.

Nutritional Information (per serving):

  • Calories: 220 kcal
  • Servings: 8

Enjoy your crispy and cheesy snack! 🧀🌮

secrets to achieve the perfect Fried Cheese Stuffed Doritos:

  1. Choose the Right Cheese: Use high-quality mozzarella cheese sticks for the best melting and flavor.
  2. Opt for Fresh Doritos: Use fresh Doritos for the coating to ensure maximum crunch and flavor.
  3. Double Coating: For extra crunch, double coat the cheese sticks by dipping them in the egg wash and Doritos crumbs twice.
  4. Chill the Cheese: Freeze the coated cheese sticks for at least 30 minutes before frying to prevent them from melting too quickly.
  5. Maintain Oil Temperature: Keep the oil temperature consistent at 375°F (190°C) to ensure even frying and a crispy coating.
  6. Don’t Overcrowd the Pan: Fry the cheese sticks in batches to prevent overcrowding, which can lower the oil temperature and result in soggy sticks.
  7. Use the Right Oil: Use vegetable oil for frying as it has a high smoke point and neutral flavor.
  8. Drain Excess Oil: After frying, drain the cheese sticks on a paper towel-lined plate to remove any excess oil.
  9. Season the Doritos: Add extra flavor to the Doritos crumbs by seasoning them with your favorite spices or herbs.
  10. Choose the Right Pan: Use a deep fryer or a heavy-bottomed skillet for frying to ensure even cooking and prevent splattering.
  11. Preheat the Oil: Make sure the oil is fully heated before adding the cheese sticks to achieve a crispy exterior.
  12. Keep an Eye on Them: Watch the cheese sticks closely while frying to prevent burning and ensure they reach a golden brown color.
  13. Let Them Rest: Allow the fried cheese sticks to rest for a few minutes before serving to let the cheese set and prevent burning your mouth.
  14. Serve Immediately: Enjoy the cheese sticks while they’re hot and crispy for the best taste and texture.
  15. Experiment with Flavors: Try different flavors of Doritos for unique variations, such as Cool Ranch or Spicy Nacho.
  16. Serve with Dipping Sauces: Pair the cheese sticks with your favorite dipping sauces, such as marinara, ranch, or chipotle mayo, for added flavor.
  17. Control the Temperature: Adjust the heat as needed during frying to maintain the oil temperature and prevent overheating.
  18. Use a Thermometer: Use a kitchen thermometer to monitor the oil temperature accurately and avoid under or overcooking the cheese sticks.
  19. Coat Evenly: Ensure each cheese stick is evenly coated with the Doritos crumbs to achieve a uniform crunchiness.
  20. Enjoy Fresh: Fried cheese sticks are best enjoyed fresh out of the fryer, so serve them immediately for the ultimate cheesy indulgence.

With these secrets, you’ll be able to make the perfect Fried Cheese Stuffed Doritos that are crispy, cheesy, and irresistible!

Popular questions related to Fried Cheese Stuffed Doritos:

  1. What are Fried Cheese Stuffed Doritos?
    • Fried Cheese Stuffed Doritos are a snack made by coating mozzarella cheese sticks in crushed Doritos crumbs and then frying them until golden brown and crispy.
  2. How do you make Fried Cheese Stuffed Doritos?
    • To make Fried Cheese Stuffed Doritos, you coat mozzarella cheese sticks in flour, beaten eggs, and crushed Doritos crumbs, then freeze them before frying until golden and crispy.
  3. Can I use any flavor of Doritos?
    • Yes, you can use any flavor of Doritos you prefer to add variety to your Fried Cheese Stuffed Doritos.
  4. How long do you freeze the coated cheese sticks?
    • It’s recommended to freeze the coated cheese sticks for at least 30 minutes to help the coating set and prevent the cheese from melting too quickly when fried.
  5. What oil is best for frying?
    • Vegetable oil is commonly used for frying Fried Cheese Stuffed Doritos due to its high smoke point and neutral flavor.
  6. Can I bake these instead of frying?
    • While frying provides the crispiest results, you can bake the cheese sticks in a preheated oven at 400°F (200°C) for about 10-15 minutes until golden and crispy.
  7. What dipping sauce goes well with Fried Cheese Stuffed Doritos?
    • Dipping sauces like marinara sauce, ranch dressing, or chipotle aioli complement the cheesy flavor of Fried Cheese Stuffed Doritos.
  8. Can I make these ahead of time?
    • Yes, you can prepare the coated cheese sticks ahead of time and freeze them until ready to fry. Just make sure to thaw slightly before frying.
  9. How do I prevent the cheese from oozing out?
    • Freezing the coated cheese sticks before frying helps seal the cheese, preventing it from oozing out too quickly during frying.
  10. What type of breadcrumbs should I use?
    • You can use plain or seasoned breadcrumbs for coating the cheese sticks, depending on your preference.
  11. Can I use a different type of cheese?
    • While mozzarella cheese is commonly used for its melting properties, you can experiment with other cheeses like cheddar or pepper jack for different flavor profiles.
  12. Are Fried Cheese Stuffed Doritos gluten-free?
    • Fried Cheese Stuffed Doritos are not gluten-free due to the use of all-purpose flour and breadcrumbs in the coating.
  13. How do I store leftovers?
    • Store any leftover Fried Cheese Stuffed Doritos in an airtight container in the refrigerator for up to 2-3 days. Reheat in the oven to maintain crispiness.
  14. Can I use an air fryer to cook these?
    • Yes, you can use an air fryer to cook Fried Cheese Stuffed Doritos. Preheat the air fryer to 375°F (190°C) and cook in batches until golden and crispy, about 6-8 minutes.
  15. Are Fried Cheese Stuffed Doritos vegetarian-friendly?
    • Fried Cheese Stuffed Doritos can be vegetarian-friendly if using vegetarian-friendly cheese and ensuring the Doritos used are vegetarian.
  16. What makes these Doritos stuffed with cheese unique?
    • The combination of crispy Doritos coating and gooey melted cheese makes these snacks unique and irresistible.
  17. Can I use homemade breadcrumbs instead of store-bought?
    • Yes, you can use homemade breadcrumbs made from stale bread for a fresher taste and texture.
  18. How can I ensure the cheese stays gooey inside?
    • Freezing the coated cheese sticks before frying helps keep the cheese gooey inside while ensuring the coating is crispy.
  19. Can I add extra spices or seasonings to the Doritos coating?
    • Yes, you can customize the flavor of the Doritos coating by adding additional spices or seasonings such as paprika, garlic powder, or chili powder.
  20. What occasions are these Fried Cheese Stuffed Doritos suitable for?
    • Fried Cheese Stuffed Doritos are perfect for parties, game day gatherings, or as a fun and indulgent snack anytime you’re craving something cheesy and crunchy.
SAVE IT FOR LATER IN PINTEREST