Fresh & Tangy Marinated Cucumber, Onion, and Tomato Salad

Looking for a refreshing and healthy salad to brighten up your summer days? This Fresh & Tangy Marinated Cucumber, Onion, and Tomato Salad is the perfect dish to satisfy your taste buds.

Ingredients:

• 2 cucumbers, sliced
• 1 red onion, thinly sliced
• 2 cups cherry tomatoes, halved
• 1/4 cup apple cider vinegar
• 2 tablespoons olive oil
• 1 tablespoon honey
• 1 teaspoon Dijon mustard
• Salt and pepper to taste
• Fresh parsley, chopped for garnish

Instructions:

• In a large bowl, combine cucumbers, red onion, and cherry tomatoes.
• In a small bowl, whisk together apple cider vinegar, olive oil, honey, Dijon mustard, salt, and pepper.
• Pour the dressing over the vegetables and toss to coat evenly.
• Cover and refrigerate for at least 30 minutes to allow flavors to marinate.
• Garnish with fresh parsley before serving.

Popular questions:

• Can I use white vinegar instead of apple cider vinegar?

Yes, you can substitute white vinegar for apple cider vinegar, but the flavor may be slightly different.

• Can I omit the honey for a lower sugar option?

Yes, you can omit the honey for a lower sugar option, but it may alter the overall flavor profile slightly.

• Can I add some feta cheese for extra flavor?

Adding feta cheese can be a delicious addition to this salad, adding some creamy and tangy notes.

• Can I make this salad ahead of time?

Yes, this salad can be made ahead of time and stored in the refrigerator for a few days.

• Is this salad gluten-free?

Yes, this salad is naturally gluten-free.

Helpful tips:

• For added crunch, you can sprinkle some toasted nuts or seeds on top before serving.
• Experiment with different herbs like mint or basil for additional fresh flavors.
• You can adjust the amount of honey and vinegar to suit your taste preferences.
• Make sure to season the salad with salt and pepper just before serving for optimal taste.

Expert Secrets:

• Allowing the salad to marinate for longer enhances the flavors, so consider preparing it a few hours in advance.
• Using ripe, juicy tomatoes will provide a burst of sweetness to the salad.
• Adding a dash of lemon juice can give the salad an extra zingy kick.
• Don’t skimp on the fresh herbs, as they add brightness and depth to the dish.