Fire Crackers

Here’s the full recipe for Fire Crackers:

Ingredients:

  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 3 tablespoons crushed red pepper
  • 2 packets Ranch dressing mix
  • 2 cups Canola oil
  • 1 box Saltine crackers (all 4 packs)

Instructions:

  1. In a small bowl, mix together the garlic powder, onion powder, black pepper, crushed red pepper, and Ranch dressing mix.
  2. In a large mixing bowl or a 2-gallon zip bag, pour in the Canola oil.
  3. Add the mixed seasonings to the oil and stir or shake to combine thoroughly.
  4. Carefully add all the Saltine crackers to the seasoned oil mixture.
  5. Toss the crackers gently in the bag or bowl until they are evenly coated with the seasoned oil mixture. Be careful not to break the crackers.
  6. Once all the crackers are coated, seal the bag or cover the bowl and let it sit for at least 24 hours to allow the flavors to develop. This step is essential for the crackers to absorb the seasoning fully.
  7. After 24 hours, your Fire Crackers are ready to enjoy! Serve them as a spicy and flavorful snack for any occasion.

These Fire Crackers are sure to be a hit with spicy food lovers, but be warned—they can be addictive! Enjoy responsibly and share with friends and family.

here are some popular questions and answers related to Fire Crackers:

  1. What are Fire Crackers?
    • Fire Crackers are a spicy and flavorful snack made from Saltine crackers coated with a seasoned oil mixture containing garlic powder, onion powder, black pepper, crushed red pepper, and Ranch dressing mix.
  2. How do you make Fire Crackers?
    • To make Fire Crackers, you’ll need Saltine crackers, Canola oil, garlic powder, onion powder, black pepper, crushed red pepper, and Ranch dressing mix. Mix the seasonings with the oil, coat the crackers with the mixture, and let them sit for at least 24 hours to absorb the flavors.
  3. Are Fire Crackers spicy?
    • Yes, Fire Crackers are known for their spicy flavor due to the crushed red pepper used in the seasoning mixture. The level of spiciness can be adjusted based on personal preference by increasing or decreasing the amount of crushed red pepper.
  4. How long do Fire Crackers last?
    • When stored in an airtight container or zip-top bag, Fire Crackers can last for several weeks at room temperature. However, they are best enjoyed within a week or two to maintain their freshness and crispiness.
  5. Can I customize the seasoning in Fire Crackers?
    • Yes, you can customize the seasoning in Fire Crackers according to your taste preferences. Feel free to experiment with different spices and herbs to create your unique flavor profile.
  6. What occasions are Fire Crackers suitable for?
    • Fire Crackers are perfect for serving as appetizers at parties, game nights, potlucks, or any gathering where you want to offer a spicy and addictive snack option.
  7. Can I make Fire Crackers in advance?
    • Yes, Fire Crackers can be made in advance and stored in an airtight container until ready to serve. In fact, they taste even better after sitting for a day or two to allow the flavors to meld together.
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