Easy Peach Cobbler Crumble Bars

Easy Peach Cobbler Crumble Bars

Easy Peach Cobbler Crumble Bars

Are you craving a delicious and easy-to-make dessert that will satisfy your sweet tooth? Look no further than these Easy Peach Cobbler Crumble Bars! Perfect for any summer gathering or just a cozy night in, these bars are sure to be a hit with your family and friends. Let’s get baking!

Ingredients:

  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, cold and cut into small pieces
  • 1 egg
  • 1 teaspoon vanilla extract
  • 4 cups fresh or canned peaches, peeled and sliced
  • 1/2 cup brown sugar
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg

Instructions:

  • 1. Preheat the oven to 375°F and grease a 9×13-inch baking dish.
  • 2. In a large mixing bowl, combine the flour, granulated sugar, baking powder, and salt. Cut in the cold butter using a pastry cutter or your hands until the mixture resembles coarse crumbs.
  • 3. Add the egg and vanilla extract to the mixture and stir until a dough forms.
  • 4. Press half of the dough into the bottom of the prepared baking dish to form the crust.
  • 5. In another bowl, mix the peaches, brown sugar, cinnamon, and nutmeg. Spread the peach mixture over the crust.
  • 6. Crumble the remaining dough over the peach layer.
  • 7. Bake in the preheated oven for 45-50 minutes, or until the top is golden brown.
  • 8. Allow to cool before cutting into bars and serving.

Nutrition Information:

  • Serving Size: 1 bar
  • Calories: 220
  • Total Fat: 10g
  • Saturated Fat: 6g
  • Cholesterol: 35mg
  • Sodium: 110mg
  • Total Carbohydrates: 31g
  • Dietary Fiber: 2g
  • Sugars: 19g
  • Protein: 2g

Get ready to indulge in the perfect blend of sweet peaches and buttery crumble with these Easy Peach Cobbler Crumble Bars! Don’t forget to share this recipe with your fellow dessert lovers. Enjoy!

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