
Easy Air Fryer Cheeseburger Wraps
Craving a delicious and satisfying meal that’s easy to make? Look no further than these Easy Air Fryer Cheeseburger Wraps! Perfect for a quick dinner or even as a tasty snack, these wraps are sure to impress.
Ingredients:
- 1 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 4 large flour tortillas
- 1 cup shredded cheddar cheese
- 1 cup shredded lettuce
- 1 tomato, diced
- Ketchup, mustard, and other desired toppings
Instructions:
- In a large skillet, cook the ground beef over medium heat until browned. Season with garlic powder, onion powder, salt, and pepper.
- Lay out the flour tortillas and divide the cooked beef onto each tortilla. Top with cheese, lettuce, tomato, and any other desired toppings.
- Fold the sides of the tortilla over the filling and roll up to create a wrap.
- Preheat your air fryer to 400°F. Place the wraps in the air fryer basket, seam side down, and cook for 5-6 minutes or until crispy.
- Serve hot with additional ketchup, mustard, or your favorite dipping sauce.
Nutrition Information:
- Calories: 380
- Fat: 20g
- Carbohydrates: 27g
- Protein: 23g
Popular questions:
- Can I use ground turkey instead of ground beef?
- Can I use corn tortillas instead of flour tortillas?
- Can I add bacon to these Cheeseburger Wraps?
- Can I make these wraps ahead of time?
- How can I make these wraps vegetarian?
Yes, you can substitute ground turkey for ground beef in this recipe for a leaner option.
Yes, you can use corn tortillas if you prefer or have them on hand, but the texture and flavor may vary slightly.
Absolutely! Adding bacon will add a smoky and savory flavor to the wraps.
While best served fresh, you can assemble the wraps ahead of time and cook them in the air fryer when ready to eat.
You can swap the ground beef for plant-based crumbles or grilled vegetables to make a vegetarian version of these wraps.
Helpful tips:
- Add crispy bacon or caramelized onions for extra flavor.
- Experiment with different cheeses like pepper jack or Swiss for a unique twist.
- Drizzle sriracha or BBQ sauce for a spicy kick.
- Toast the wraps in the air fryer for a few minutes after filling for extra crunch.
- Use whole wheat or spinach tortillas for a healthier option.
Expert Secrets:
- Don’t overstuff the wraps to ensure they cook evenly and stay sealed.
- Season the ground beef well for maximum flavor in every bite.
- Preheat the air fryer to ensure a crispy exterior on the wraps.
- Let the wraps rest for a few minutes before serving to avoid burning your mouth.
- Experiment with different toppings like avocado, jalapenos, or pickles for variety.
