Here’s the full recipe for the crockpot BBQ Orange Chicken:
Ingredients:
- 2 lbs chicken breasts, cut into cubes
- 1 cup BBQ sauce
- 1/2 cup orange marmalade
- 2 tablespoons soy sauce
Instructions:
- Cut the chicken breasts into cubes and place them in the crockpot.
- Cook the chicken in its own juices for about 2 hours on low heat.
- After 2 hours, drain any excess juice from the chicken.
- In a small bowl, mix together the BBQ sauce, orange marmalade, and soy sauce.
- Pour the sauce mixture over the chicken in the crockpot and stir to coat the chicken evenly.
- Let the chicken cook in the crockpot for another 2 to 2 1/2 hours, or until the chicken is cooked through.
- Once cooked, the sauce may be thin, but it will thicken as it cools.
- Serve the BBQ orange chicken hot with your favorite side dishes, such as rice, vegetables, or a salad.
Enjoy your delicious crockpot BBQ Orange Chicken!
Popular questions and their answers related to crockpot BBQ Orange Chicken:
Q: Can I use chicken thighs instead of chicken breasts for this recipe? A: Yes, you can use chicken thighs if you prefer. Just make sure to adjust the cooking time accordingly as thighs may cook faster than breasts in the crockpot.
Q: Can I use homemade BBQ sauce instead of store-bought? A: Absolutely! Feel free to use your favorite homemade BBQ sauce recipe if you prefer. It will add a delicious homemade touch to the dish.
Q: Is there a substitute for orange marmalade if I don’t have any on hand? A: If you don’t have orange marmalade, you can use apricot preserves or even orange juice concentrate as a substitute. The goal is to add a hint of citrus flavor to the dish.
Q: Can I cook this on high heat in the crockpot to shorten the cooking time? A: While you can cook this recipe on high heat to shorten the cooking time, it’s generally recommended to cook it on low heat for a longer period to allow the flavors to develop and the chicken to become tender.
Q: Can I freeze the leftovers? A: Yes, you can freeze any leftovers in an airtight container for up to three months. Just thaw and reheat before serving.
These are just a few common questions about crockpot BBQ orange chicken. Feel free to ask if you have any more!