Cherry Cream Cheese Crumble Bars
Craving a sweet and tangy treat today? Look no further than these delightful Cherry Cream Cheese Crumble Bars!
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup packed brown sugar
- 1/2 cup butter, softened
- 1 package (8 oz) cream cheese, softened
- 1/4 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 can (21 oz) cherry pie filling
Instructions:
- Preheat the oven to 350°F and grease a 9×13 inch baking dish.
- In a medium bowl, mix together the flour, brown sugar, and butter until crumbly. Press this mixture into the bottom of the prepared baking dish.
- In another bowl, beat the cream cheese, sugar, egg, and vanilla until smooth. Spread this mixture over the crust in the baking dish.
- Spoon the cherry pie filling evenly over the cream cheese layer.
- Sprinkle the remaining crumb mixture over the cherry filling.
- Bake in the preheated oven for 25-30 minutes or until the top is lightly golden.
- Allow to cool before cutting into bars and serving.
Nutrition Information:
- Calories: 200 per bar
- Fat: 10g
- Carbohydrates: 25g
- Protein: 3g
Indulge in a delightful balance of creamy cheese, fruity cherry, and buttery crumble with these Cherry Cream Cheese Crumble Bars. Perfect for a cozy night in or a sweet indulgence with friends. Enjoy!