Cheesy Garlic Chicken Wraps
Looking for a delicious and easy dinner idea? These Cheesy Garlic Chicken Wraps are sure to become a new favorite in your household! Packed with flavor and a tasty crunch, they are perfect for a quick weeknight meal or even for meal prep.
Ingredients:
- 1 lb chicken breast, cooked and shredded
- 1 cup shredded cheddar cheese
- 1/4 cup mayonnaise
- 2 cloves garlic, minced
- 1 tsp Italian seasoning
- Salt and pepper to taste
- 4 large flour tortillas
- Butter for grilling
Instructions:
- 1. In a medium bowl, combine the shredded chicken, cheddar cheese, mayonnaise, garlic, Italian seasoning, salt, and pepper. Mix until well combined.
- 2. Divide the chicken mixture onto the tortillas and spread it out evenly.
- 3. Roll up the tortillas, tucking in the sides as you go.
- 4. Heat a skillet over medium heat and melt a pat of butter. Place the wraps seam-side down on the skillet and cook until golden and crispy, about 2-3 minutes per side.
- 5. Serve hot and enjoy!
Popular questions:
- Can I use a different type of cheese?
- Can I use chicken thighs instead of chicken breast?
- Can I make these wraps ahead of time?
Yes, feel free to substitute cheddar cheese with any other type of cheese you prefer.
Yes, you can use chicken thighs if you prefer the taste and texture.
Yes, you can prepare the wraps ahead of time and reheat them in the oven or microwave when ready to serve.
Helpful tips:
- 1. Add some diced veggies like bell peppers or onions for extra flavor and texture.
- 2. Serve with a side of salsa or sour cream for dipping.
- 3. Try grilling the wraps on a panini press for a crispy finish.
Expert Secrets:
- 1. Season the chicken with additional herbs or spices to customize the flavor profile.
- 2. Make a batch of these wraps and freeze them for a quick grab-and-go meal option.
- 3. Experiment with different types of tortillas such as spinach or whole wheat for a healthier twist.