Breakfast Sausage and Egg Breakfast Braid
Wake up to a delightful morning with our Breakfast Sausage and Egg Breakfast Braid! This recipe combines the goodness of breakfast sausage, scrambled eggs, crispy bacon, and melted cheddar cheese, all wrapped in a flaky pizza crust. It’s a delicious and satisfying breakfast that’s easy to make. Just follow these simple steps.
Ingredients:
- 1 pizza crust
- 1 pound breakfast sausage
- 6 eggs + 1/2 cup milk
- 1/2 cup cheddar cheese
- A few pieces of crispy bacon (optional, but oh so tasty)
Instructions:
- Preheat your oven to 400°F (200°C).
- Start by cooking your breakfast sausage in a skillet until it’s browned and fully cooked. Drain any excess grease and set it aside.
- In a mixing bowl, beat 6 eggs and mix in 1/2 cup of milk to create a scrambled egg mixture.
- Grease a baking sheet to prevent sticking and lay out your pizza crust. Use a rolling pin to roll it out to your desired thickness.
- Now it’s time to assemble the braid. In the center of the pizza crust, spread the cooked breakfast sausage, crumbled crispy bacon, scrambled eggs, and cheddar cheese.
- Using a pizza cutter, make strips on each side of the filling. Carefully crisscross each strip over the filling to create a braid-like pattern.
- Place your Breakfast Sausage and Egg Breakfast Braid in the preheated oven and bake for 10-12 minutes or until it’s golden brown and cooked through.
- Allow it to sit for a few minutes before cutting and serving. This breakfast braid is perfect for sharing with family or enjoying a savory breakfast all to yourself.
Enjoy the delicious combination of flavors and textures in every bite of this Breakfast Sausage and Egg Breakfast Braid. It’s a wonderful way to start your day! 🌞🍳🥓🧀