Berrylicious Strawberry Crunch Cheesecake
Ready to indulge in a mouthwatering dessert that will leave you craving more? This Berrylicious Strawberry Crunch Cheesecake is the answer to your sweet tooth cravings!
Ingredients:
- 2 cups crushed graham crackers
- 1/2 cup melted butter
- 1 cup sugar
- 3 (8 oz) packages cream cheese, softened
- 1 cup sour cream
- 1 tsp vanilla extract
- 3 eggs
- 1 cup chopped strawberries
- 1/2 cup strawberry jam
- 1 cup whipped cream
Instructions:
- Preheat the oven to 350°F.
- In a bowl, mix crushed graham crackers with melted butter. Press into the bottom of a springform pan to create the crust.
- In a separate bowl, beat sugar, cream cheese, sour cream, and vanilla extract until smooth. Add eggs one at a time, mixing well after each addition.
- Pour half of the cream cheese mixture over the crust. Place chopped strawberries on top and cover with the remaining cream cheese mixture.
- Bake for 50-60 minutes or until the center is almost set.
- Let the cheesecake cool before refrigerating for at least 4 hours.
- Before serving, spread strawberry jam on top and garnish with whipped cream and fresh strawberries.
Nutrition Information:
Calories per serving: 350
Protein: 6g
Carbs: 25g
Fat: 21g
Fiber: 2g
Indulge in this luscious Berrylicious Strawberry Crunch Cheesecake and treat yourself to a slice of pure bliss! Don’t forget to share this recipe with your friends and family to spread the sweetness! #strawberrycheesecake #dessertgoals #sweettreats