BBQ Chicken Roll-Up Bake

Looking for a delicious and easy recipe to add to your weekly menu? Try out this mouthwatering BBQ Chicken Roll-Up Bake! Perfect for busy weeknights or lazy weekends, this recipe is sure to become a family favorite.

Ingredients:

• 2 cups cooked and shredded chicken
• 1 cup BBQ sauce
• 1 can refrigerated crescent rolls
• 1 cup shredded mozzarella cheese
• 1/4 cup chopped green onions

Instructions:

• 1. Preheat your oven to 375°F and grease a baking dish.
• 2. In a bowl, combine the shredded chicken and BBQ sauce.
• 3. Roll out the crescent rolls and place a spoonful of the chicken mixture on each one.
• 4. Roll up the crescent rolls and place them in the baking dish.
• 5. Sprinkle the mozzarella cheese on top and bake for 20 minutes, or until the crescent rolls are golden brown.
• 6. Garnish with chopped green onions and serve hot.

Popular questions:

• Can I use homemade BBQ sauce instead of store-bought?
  Yes, you can definitely use homemade BBQ sauce for this recipe. Just make sure it’s well balanced in flavors.
• Can I use a different type of cheese?
  Feel free to experiment with different cheeses like cheddar or pepper jack for a unique flavor twist.
• Can I make this dish ahead of time?
  You can assemble the roll-ups ahead of time and bake them when you’re ready to serve for a convenient meal prep option.
• Can I add vegetables to these roll-ups?
  You can add diced bell peppers, corn, or even black beans to the chicken mixture for added flavor and nutrition.
• Can I make this recipe spicy?
  You can add some cayenne pepper or hot sauce to the BBQ sauce for a kick of heat.
• Can I freeze the leftovers?
  You can freeze any leftovers in an airtight container for up to 3 months. Just reheat in the oven when ready to enjoy.
• Can I use leftover rotisserie chicken?
  Leftover rotisserie chicken works great in this recipe, as it adds extra flavor to the dish.
• Can I add bacon to these roll-ups?
  Adding crispy bacon to the chicken mixture before rolling up the crescent rolls would be a delicious addition.
• Can I use a different type of meat?
  You can try this recipe with shredded pork or beef for a different twist on the dish.
• Can I make these roll-ups more kid-friendly?
  You can add some hidden veggies like finely chopped spinach or carrots to the chicken mixture for a healthier option.

Helpful tips:

• 1. Brush the crescent rolls with melted butter before baking for a golden, flaky finish.
• 2. Serve the roll-ups with a side of ranch or blue cheese dressing for dipping.
• 3. Experiment with different BBQ sauce flavors like spicy, sweet, or smoky for variety.
• 4. Top the baked roll-ups with chopped cilantro or parsley for a fresh touch of herbiness.
• 5. Add a sprinkle of crushed red pepper flakes for an extra kick of heat.
• 6. Double the recipe and freeze half for a quick and easy meal option later on.
• 7. Serve the roll-ups with a side salad or coleslaw for a complete meal.
• 8. Customize the recipe by adding your favorite toppings like diced tomatoes or avocado slices before baking.
• 9. Make mini roll-ups by cutting the crescent rolls into smaller pieces for a fun appetizer option.
• 10. Use leftover pulled pork or beef instead of chicken for a delicious variation on the dish.

Expert Secrets:

• 1. For extra flavor, marinate the shredded chicken in BBQ sauce overnight before using in the recipe.
• 2. Try adding a layer of cream cheese or ranch dressing on the crescent rolls before spooning the chicken mixture for added creaminess.
• 3. Mix in a tablespoon of honey or brown sugar to the BBQ sauce for a touch of sweetness.
• 4. Sprinkle some crumbled bacon on top of the mozzarella cheese for a smoky, savory addition.
• 5. Use a combination of different cheeses like cheddar and pepper jack for a more complex flavor profile.
• 6. Brush the baked roll-ups with extra BBQ sauce before serving for a saucier dish.
• 7. Add a dash of Worcestershire sauce to the chicken mixture for an extra depth of umami flavor.
• 8. Serve the roll-ups with a side of pickles for a tangy and refreshing contrast.
• 9. Drizzle some honey or maple syrup over the finished dish for a touch of sweetness.
• 10. Top the roll-ups with a sprinkle of crispy fried onions for added crunch and flavor.