Ingredients:
3/4 – 1 lb thin spaghetti or angel hair pasta or gluten-free pasta
▢1 1/2 lbs medium shrimp peeled and deveined
▢1 TBSP coconut oil
▢3 cloves garlic minced
▢3 tsp paprika
▢1 TBSP dried parsley
▢freshly ground black pepper to taste
Sauce
▢1/2 cup mayonnaise or light mayonnaise
▢1/2 cup Thai sweet chili sauce
▢2 cloves garlic minced
▢2 TBSP of lime juice
▢1/8 tsp crushed red pepper flakes