Bacon and Cheese Crustless Quiche Piece
Craving a delicious and easy brunch dish? Look no further than this Bacon and Cheese Crustless Quiche! Perfect for a lazy Sunday morning or a quick weeknight meal, this recipe is sure to impress. Plus, it’s keto-friendly and gluten-free!
Ingredients:
- 6 slices of bacon, cooked and crumbled
- 1 cup shredded cheese (cheddar or your favorite variety)
- 1/2 cup diced onion
- 1/2 cup diced bell peppers
- 6 large eggs
- 1 cup milk
- Salt and pepper to taste
Instructions:
- Preheat your oven to 375 degrees Fahrenheit.
- In a large mixing bowl, whisk together eggs and milk until well combined.
- Add in bacon, cheese, onion, bell peppers, salt, and pepper. Mix well.
- Pour the mixture into a greased pie dish.
- Bake for 35-40 minutes or until the quiche is set and golden brown.
- Let it cool for a few minutes before slicing and serving.
Nutrition Information:
Per serving (1 slice):
Calories: 280
Protein: 18g
Carbs: 5g
Fat: 21g
Fiber: 1g
Give this Bacon and Cheese Crustless Quiche a try and let us know what you think! #BrunchGoals #EasyRecipe #HighProtein
Remember to save this recipe for later and share it with your friends who love good food! Enjoy! 😍
Popular questions:
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- Q: Can I use different types of cheese in this recipe?
A: Yes, feel free to use your favorite cheese or a combination of cheeses to suit your taste preferences.
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- Q: Can I make this quiche ahead of time?
A: Yes, you can prepare this quiche the night before and bake it in the morning for a quick and easy breakfast.
Helpful tips:
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- Top the quiche with fresh herbs or a sprinkle of red pepper flakes for extra flavor.
- If you don’t have bell peppers, you can use any other vegetables you have on hand.
- For a dairy-free version, substitute the milk with almond milk or coconut milk.
Expert Secrets:
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- Whisk the eggs and milk vigorously to ensure a fluffy texture in the quiche.
- Let the quiche cool slightly before slicing to allow it to set properly.
- Experiment with different seasonings like garlic powder or paprika to enhance the flavor profile.