Angel Chicken Rice

Looking for a heavenly dish that will impress your family and friends? Our Angel Chicken Rice recipe is sure to be a crowd-pleaser! Packed with tender chicken, savory herbs, and creamy sauce, this dish is a delightful blend of flavors that will leave everyone satisfied.

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 packet dry Italian dressing mix
• 1/2 cup butter
• 1 can cream of mushroom soup
• 1/2 cup white wine
• 1 package cream cheese, softened
• 1 cup chicken broth
• 1 cup cooked white rice

Instructions:

• 1. In a slow cooker, place the chicken breasts and sprinkle with the dry Italian dressing mix.
• 2. In a saucepan, melt the butter and add the cream of mushroom soup, white wine, cream cheese, and chicken broth. Cook until the mixture is smooth.
• 3. Pour the sauce over the chicken in the slow cooker.
• 4. Cook on low for 4-6 hours.
• 5. Serve the chicken and sauce over cooked white rice.

Popular questions:

• Can I substitute white wine with a different ingredient?

Yes, you can replace white wine with chicken broth or apple juice for a non-alcoholic version.

• Can I use bone-in chicken for this recipe?

Yes, you can use bone-in chicken, but adjust the cooking time accordingly.

• Can I use brown rice instead of white rice?

Yes, you can substitute brown rice, but keep in mind that cooking times may vary.

• Can I freeze leftovers?

Yes, you can freeze the leftover chicken and sauce for future meals.

• How can I make this recipe gluten-free?

Use a gluten-free Italian dressing mix and cream of mushroom soup for a gluten-free version.

Helpful tips:

• 1. Marinate the chicken in the Italian dressing mix overnight for extra flavor.
• 2. Top the dish with fresh herbs like parsley or chives for a pop of color.
• 3. Serve with a side of steamed vegetables for a complete meal.
• 4. Add a sprinkle of Parmesan cheese on top before serving for a cheesy twist.
• 5. Use low-sodium chicken broth for a healthier option.

Expert Secrets:

• 1. Searing the chicken before adding to the slow cooker can enhance the flavor.
• 2. Use a meat thermometer to ensure the chicken is cooked through.
• 3. Stir the sauce occasionally while cooking to prevent lumps.
• 4. Add some diced mushrooms or spinach to the sauce for extra vegetables.
• 5. Garnish with toasted breadcrumbs for added crunch.