Air Fryer Cherry Cheesecake Egg Rolls

Are you looking for a fun and tasty dessert to try? Look no further because these air fryer cherry cheesecake egg rolls are a game-changer!

Ingredients:

• Egg roll wrappers
• Cream cheese
• Cherry pie filling
• Powdered sugar

Instructions:

1. In a bowl, mix cream cheese and powdered sugar until smooth.
2. Place a spoonful of the cream cheese mixture and cherry pie filling onto each egg roll wrapper.
3. Roll up the egg rolls and seal the edges with water.
4. Preheat the air fryer and spray the egg rolls with cooking spray.
5. Cook the egg rolls in the air fryer at 350°F for 8-10 minutes, or until golden brown.
6. Serve hot and enjoy the deliciousness!

Nutrition Information:

Calories: 180
Protein: 5g
Carbohydrates: 25g
Fat: 8g

Try out these mouthwatering air fryer cherry cheesecake egg rolls today and treat your taste buds to something extraordinary! #airfryerrecipe #cherrycheesecake #eggrolls #dessertrecipe #foodie

Popular questions:

• Can I use a different type of pie filling?

Yes, feel free to experiment with different flavors such as blueberry or apple.

• Can I make these ahead of time?

While they are best served fresh, you can prepare them ahead and reheat in the air fryer.

Helpful tips:

• For an extra crunch, sprinkle cinnamon sugar on the egg rolls before air frying.
• Top with whipped cream or a drizzle of chocolate sauce for added decadence.

Expert Secrets:

• To prevent the filling from leaking, ensure the egg rolls are tightly sealed.
• Experiment with different cream cheese flavors like strawberry or chocolate for unique variations.