Hamburger Casserole 
Ingredients
1 pound minced meat
1 can of cream of mushroom soup
1 can of tomato soup
1 can kernel corn, drain
2 tsp. chili powder
1 chopped onion
1 1/2 c. Noodles, cooked and drained
Shredded cheddar
instructions
Heat oven to 350 degrees F .
Cook the pasta noodles according to the directions on the package.
Browning ground beef also onions. Adding chili powder, salt also pepper to taste.
Mixing cream soup also corn together and add to cooked hamburgers. Add pasta and mix well.
Lay out a 9×13 baking dish. Bake 35-40 minutes. Cover with grated cheese for the last 15 minutes. Enjoy!