Caramel Brownie Cheesecake

Calling all dessert lovers! You won’t want to miss out on this decadent Caramel Brownie Cheesecake recipe that will have your taste buds dancing with delight!

Ingredients:

• 1 box of brownie mix
• 24 oz cream cheese, softened
• 1 cup sugar
• 3 eggs
• 1 tsp vanilla extract
• 1/2 cup caramel sauce
• Whipped cream and additional caramel sauce for topping

Instructions:

• 1. Preheat your oven to 350°F and prepare a 9-inch springform pan with parchment paper.
• 2. Prepare the brownie mix according to package instructions and pour it into the bottom of the pan, spreading it out evenly.
• 3. In a separate bowl, beat the cream cheese, sugar, eggs, and vanilla extract until smooth. Pour the mixture over the brownie batter.
• 4. Drizzle the caramel sauce on top and swirl it into the cheesecake batter with a knife.
• 5. Bake for 40-45 minutes, or until the center is set. Let it cool completely before refrigerating for at least 4 hours.
• 6. Serve slices topped with whipped cream and additional caramel sauce. Enjoy!

Nutrition Information:

Calories per serving: 420
Total Fat: 25g
Cholesterol: 90mg
Sodium: 350mg
Carbohydrates: 45g
Protein: 7g

Get ready to indulge in every bite of this mouthwatering Caramel Brownie Cheesecake! Share this recipe with your friends and family who deserve a sweet treat today! #DessertGoals #Foodie #RecipeShare