Fridge Clearing Casserole

Need to clear out your fridge but not sure what to make? This Fridge Clearing Casserole is the perfect solution! Packed with delicious ingredients, this casserole is a great way to use up any veggies or meats you have on hand.

Ingredients:

• Leftover vegetables (bell peppers, zucchini, mushrooms)
• Leftover cooked meats (chicken, turkey, sausage)
• 1 cup cooked quinoa
• 1 can diced tomatoes
• 1 cup shredded cheese
• 4 eggs
• Salt and pepper to taste

Instructions:

• Preheat your oven to 375°F.
• In a large mixing bowl, combine all the leftover vegetables, meats, quinoa, diced tomatoes, and half of the shredded cheese.
• In a separate bowl, whisk together the eggs and season with salt and pepper.
• Pour the egg mixture over the vegetable mixture and stir to combine.
• Transfer the mixture to a greased casserole dish and top with the remaining shredded cheese.
• Bake for 30-35 minutes, or until the casserole is set and the cheese is melted and bubbly.
• Serve hot and enjoy!

Popular questions:

• Can I use different vegetables in this casserole? Yes, feel free to use any leftover vegetables you have on hand!
• Can I use different meats? Absolutely! Use any leftover cooked meats for this casserole.
• Can I substitute quinoa with rice? Yes, you can substitute cooked rice for quinoa in this recipe.
• Can I add spices or herbs? Yes, feel free to add any spices or herbs you prefer to enhance the flavor of the casserole.
• Can I make this casserole ahead of time? Yes, you can prepare the casserole ahead of time and bake it when ready to serve.
• Can I freeze leftovers? Yes, you can freeze any leftovers for future meals.
• Can I use fresh tomatoes instead of canned? Yes, you can use fresh diced tomatoes in place of canned ones.
• Can I make this casserole dairy-free? Yes, you can omit the cheese or use a dairy-free alternative.
• Can I add additional ingredients? Feel free to add any additional ingredients you like to customize this casserole.
• Can I double the recipe? Yes, you can easily double the ingredients to make a larger casserole.

Helpful tips:

• Try adding some fresh herbs such as parsley or basil for a pop of flavor.
• Top the casserole with breadcrumbs for a crunchy topping.
• Serve the casserole with a side salad for a complete meal.
• Experiment with different cheese blends for a unique flavor profile.
• Add a dash of hot sauce for a spicy kick.
• Layer sliced avocado on top before serving for extra creaminess.
• For added protein, mix in some cooked beans or lentils.
• Consider adding a layer of cooked pasta for a heartier dish.
• Drizzle with balsamic glaze before serving for an extra touch of sweetness.
• Feel free to add a sprinkle of nutritional yeast for a cheesy flavor without dairy.

Expert Secrets:

• For a crispy top, broil the casserole for a few minutes after baking.
• Allow the casserole to cool slightly before slicing to help it set properly.
• Cover the casserole with foil while baking to prevent the top from browning too quickly.
• Experiment with different combinations of vegetables and meats to create new flavor profiles.
• Try using different types of cheese for varied taste and texture.
• Add a splash of wine or broth to the vegetable mixture for extra moisture and flavor.
• Consider adding a layer of sautéed onions or garlic for added depth of flavor.
• For a low-carb option, substitute cooked cauliflower rice for quinoa.
• Season the casserole with your favorite spices and herbs to customize the flavor to your liking.
• Feel free to customize this recipe to suit your dietary preferences and taste preferences.